Oreo Balls

Silly name, but seriously good! I have taken these to parties, served them to my guests for desserts and have even enjoyed them myself. They should stay in the freezer until ready to serve.  If you have a food processor, this is super easy. This can be done in a blender as well, but its a lot more work. This recipe comes from my daughter in law. When I first had one, I thought this is good, but then I could not stop helping myself to more.  What is nice is that you can make a bunch and store them in your freezer. Whenever you get that chocolate craving, help yourself. I have not tried using the chocolate or the mint Oreos, but I can only imagine how scrumptious they would be. CHOCOLATE COVERED OREO BALLSOreo Balls 1 package of Oreos, 8oz. cream cheese, white chocolate and/ semi sweet baking chocolate Add the entire package of Oreos to the food processor. Process until crumbly. Add softened cream cheese and process until smooth. Scoop out Tablespoons of crumb mixture and form into a ball.  Put on a cookie sheet and store in the freezer until ready to coat with chocolate. (It will be much easier when they are firm like this) Melt chocolate and either dip the frozen Oreo balls in chocolate or drizzle with the white or chocolate  or both. 30-35 balls depending on the size you make them. Store in the freezer until ready to serve.